1 cup cooked rice
1 tbsp peanuts
1 tbsp cracked cashewnuts
1/4 tbsp mustard seeds
5 green chillies, slit length-wise
4 tbsp lemon juice
1/4 tbsp turmeric
5 curry leaves
2 red chillies, break into 1 inch pieces
salt as per taste
2 tbsp Dalia powder/Pappula podi
Pappula podi Recipe:
http://cookingwithmridula.blogspot.com/2012/08/pappula-podidalia-powder.html
Method:
- In a bowl add rice, lemon juice, salt and mix well and keep aside
- In a pan, add oil and when it is hot, add mustard seeds, peanuts, cashews, green chillies, red chillies, curry leaves and fry till cashews are golden brown
- Add rice to the seasoning and stir well and cook for 2 min
- Add pappula podi to the rice and stir and fry for 2 more miin
Very tasty Lemon rice is ready to eat!
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