Cauliflower Stir Fry

Ingredients:
Cauliflower-1, wash thoroughly and cut into florets
Onion - 1/2, chop finely
Green Chilli - 4, slit length-wise
Turmeric - A pinch
Salt as per taste
Corn flour - 1 tbsp
Ginger Garlic paste - 1/2 tbsp
Lemon Juice - 1/2 tbsp
Oil - 2 tbsp
Red chilli powder - 1 tbsp
Chopped coriander - 1 tbsp

Method:
In a deep bowl, add cauliflower florets and a cup of water and microwave for 5min or boil till they are soft but not mushy. Strain and keep aside
In a bowl, add boiled cauliflower florets, turmeric, salt,  chilli powder, corn flour, ginger garlic paste and mix well. Add lemon juice and mix well. Let it marinate for 20min
In a pan, add oil and when it is hot, add onion pieces and green chillies and fry till onion is translucent.
Now add the marinated cauliflower mix and fry on medium heat till the florets are well cooked.
Garnish with chopped coriander.

This curry goes well with Roti and Rice!